Skip to main content

About

Salt Yard opened in 2005 and 19 years later is under the creative direction of our Head Chef Panajot Prifti whose dishes range from the intricate to the beautifully simple. Constantly evolving whilst staying close to our roots. A short walk from Goodge Street and Oxford Circus. Salt Yard is perfect for work lunches, celebrations or simply a lovely glass of cold sherry at the bar.

Customer Reviews

No reviews yet — be the first!

Help others by sharing your experience with Salt Yard. Rate their price, quality and service.

✍️

Visited Salt Yard?

Log in to leave a star rating and review — it only takes a minute.

Log in to write a review
Browse categories